halal restaurant in North Riding Gauteng
About 205 results.
Nando's Blue Hills
Shop 75, Blue Hills Shopping Centre, 1682 Midrand, Suid-AfrikaIt all started back in 1987 with our PERi-PERi chicken in a small restaurant in Rosettenville and today our chicken is famous all over the world.
San Antonio Spur Steak Ranch (Halaal)
5th Street, 2191 Sandton, Suid-AfrikaWelcome to Spur's Official Facebook Page!
ISTANBUL KEBAB SHAWARMA
333 rivonia boulevard, 2128 Sandton, Suid-AfrikaIstanbul kebab-1 fordsburg Istanbul kebab-2 rivonia
Istanbul Kebab & Shawarma
333 rivonia boulevard, 2128 Sandton, Suid-AfrikaIstanbul kebab-1 fordsburg Istanbul kebab-2 rivonia
Ocean Basket Melville
Main Road 8, 2092 Johannesburg, Suid-AfrikaOcean Basket is South Africa's favourite chain of seafood restaurants. There's one near you, where you will find friendly people, a home-from-home feeling, and great value for your hardearned buc…
Momo &O
Momo Baohaus | Buns, Bowls & Sushi Rolls
Tashas Cafe
Cnr Wedgewood Link and William Nicol Drive, 2196 Johannesburg, Suid-AfrikaI believe that memorable moments are made with beautiful meals, engagingly delivered in exquisite environments. At tashas we strive to bring all of these things together for you to enjoy.
Mi - Vami
Edison Crescent 96, 2157 Sandton, Suid-AfrikaWith the same original shuvarma recipe, and mouthwatering continental delicacies, coupled with the ability to fulfill the South African love of 100% pure grade
Tiger Brands
3010 William Nicol Drive, Bryanston, 2021 Johannesburg, Suid-AfrikaWe are one of the largest manufacturers and marketers of FMCG products in Southern Africa, and are committed to development across Africa.
King Foods
3010 William Nicol Drive, Bryanston, 2021 Johannesburg, Suid-AfrikaWe are one of the largest manufacturers and marketers of FMCG products in Southern Africa, and are committed to development across Africa.
KFC Fordsburg
Mayfair, 2092 Johannesburg, Suid-AfrikaKFC is world famous for its Original Recipe® fried chicken -- made with the same secret blend of 11 herbs and spices Colonel Harland Sanders perfected more than a half-century ago.