fondue restaurant in Franschhoek

Leading Restaurant located atop of the picturesque Helshoogte Pass outside Stellenbosch

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Unrivalled escapes.

Join us for our celebrated farm-to-table cuisine and award winning wines.

Continental bistro-fare and artisan bread from the wood-fired oven

"Undoubtedly one of the most beautiful places in the world"

Twelve years of history, moments and memories, in one brand new location. Welcome to the restaurant home of South African chef Reuben Riffel!

Franschhoek’ s first authentic Indian restaurant evokes the exotic with a small plates menu inspired by North Indian cuisine. Part of Leeu Collection.

Holden Manz is a beautiful winery and wedding venue at the top of Franschhoek valley.

The “Le coin Français” Restaurant , which literally means Franschhoek, will embody the essence of the valley in heritage, cuisine, art and wine.

Babylonstoren offers an authentic experience of 1700s' Boland farm life, with all the luxury of modern convenience.

Boschendal is a picturesque 300 year old farm in the Franschhoek Valley known for its award-winning wines, farm-to-table cuisine, fresh produce, and rare natural beauty.

South Africa’s premier grill room

Feast on Cape Winelands cuisine, while seated in La Motte’s popular modern restaurant, Pierneef à La Motte. Every meal is a culinary delight.

We make highly individual wines. We drink them with the people closest to us & we love drinking them at home, where we explore the intimate characters.

Wilderer Distillery, South African producer of award-winning grappa, schnapps, liqueur and gin products, located near Paarl, Western Cape.

The sister restaurant to the award-winning La Colombe Restaurant in Constantia. Located at the Le Quartier Français Hotel, Franschhoek.